It’s finally warming up around here and beginning to feel a little more like summer. Not like soggy-humid midwest summers, but super dry-super arid hot september in california summers. In order to escape the heat I’ve been hiding out in my shaded house searching through recipes on the addictive foodgawker.com.
Dinner should be something light and [...]
The Temescal Farmers Market is amazing. Every week I hope that my work schedule allows for a Sunday off so that I can walk only a few blocks away to buy fresh flowers, produce, and have what we’ve coined the ‘indian burrito’. In other words freshly made naan filled with jasmine rice and [...]
About a year ago I moved from my home state of Iowa, where dinner often amounts to some sort of starch product, pork or beef, and of course Iowan grown corn. I made the long trek west and settled in the Bay Area for graduate school. Somewhere along the way I became increasingly [...]
